Production Technologies


FREEZE-DRYING TECHNOLOGY
Advanced Freeze-Drying Technology can help to preserve live cells and maintain their bioactive for up to 3 to 4 years. PURTIER Placenta extracts only from fresh Deer Placenta, and uses the latest Freeze-Drying Technology to preserve the highest bioactive benefits.
EMULSIFICATION TECHNOLOGY
The modern Emulsification Technology allows larger molecules to be fully absorbed during the chylomicron process.
NITROGEN-FILLED TECHNOLOGY
PURTIER Placenta live cells and other nutrients will be oxidised and deteriorated when in contact with free radicals, oxygen, bacteria and UV rays during the conventional capsulation process. Nitrogen-filled technology is integrated to prevent the decomposition of living cells and other nutrients, as it ensures zero oxygen in the capsulation process. Therefore, PURTIER Placenta is a “living capsule” whereby the placenta cells are biologically active and providing the greatest effectiveness to the body.
ENTERIC-COATED TECHNOLOGY
PURTIER Placenta’s high-quality enteric coating prevents the capsules from being destroyed by gastric acid and losing their nutrients during transportation to the small intestine, and ensuring that the capsules dissolve in the small intestine where absorption of nutrients is the highest, which boosts the absorption rate of effective ingredients up to 60-80%.

BIOSOFT GEL TECHNOLOGY
This technology allows the contents to be rapidly released uniformly when the capsule reaches the small intestine and maintains the stability of the formulation. It improves on “swallowbility” of doses. Biosoft gel is a health supplement in itself.